Ingredients

Naturally leavened oven baked cake milk chocolate cream filled, coated with chocolate and white chocolate decorations.
Wheat flour - Milk chocolate cream 14% (Water, Sugar, Glucose-Fructose syrup, Milk chocolate 10% corresponding to 1.4% of total ingredients [Sugar, Cocoa butter, Milk powder, Cocoa mass, Emulsifyng agent: Soya lecithin, Natural vanilla flavour], Butter, Alcohol, Low fat cocoa powder, Skimmed milk powder, Rice starch, Thickener: Pectin, Preserving agent: Potassium sorbate, Flavours) - Fresh eggs - Chocolate 12.5% (Cocoa mass, Sugar, Cocoa butter, Butter, Emulsifyng agent: Soya lecithin) - Sugar - Vegetables fats (Cocoa butter, Coconut, Sunflower, Safflower) - Whole fresh pasteurized milk - White chocolate 3% (Sugar, Whole milk powder, Cocoa butter, Emulsifyng agent: Soya lecithin, Vanillin) - Natural yeast (contains wheat) - Emulsifyng agent: Mono-diglycerides of fatty acids - Butter - Salt - Fructose - Flavours.
May contain traces of nuts.