Moist naturally leavened Panettone dedicated to all lactose intolerant people.
Rich in scented candied orange peels and sweet sultanas, it follows the ancient and original baking tradition.
The product is prepared with selected butter with a low lactose content, so that the final lactose content is less than 0.01%.
Panettone - naturally leavened oven baked cake.
Wheat flour - Sultanas 19% - Candied orange peels 8% (Orange peel, Glucose-fructose syrup, Sugar) – Anhydrous butter* - Fresh egg yolk - Sugar - Natural yeast 7.5% (Wheat flour, Water) - Invert sugar - Emulsifying agent: Mono et diglycérides of fatty acids - Salt - Natural flavours.
May contain traces of nuts and soya.
*Butter in such quantities as to guarantee a residual lactose content of less than 0.01% in the finished product.
Average value for 100 g
Maina Panettoni S.p.A. - Via Bra (Tagliata), 109 - 12045 Fossano (CN) - Italia - P.IVA 00758040042
